Customized Japanese Macha Whisk specially made for Sencha Dojo customers. The whisk is handmade to create 80 prongs (teeth) suitable to whisk both thin and thick matcha and provides a nice froth to improve the texture of the Matcha Tea.
 
It is recommended to wet the whisk by placing the bristles on warm water to prevent any breakage that may happend when the whisk is dry. By following correct maintenance, the whisk can stay years with you in good condition